Nutrition During and Following Breast Cancer Treatment
During breast cancer treatment, the most important nutritional goal is to maintain a caloric balance. You may find small, frequent meals are better tolerated than three large meals.
Following treatment, eating well helps the body recover more efficiently and quickly. Consult with your doctor about any dietary restrictions, and then aim to select a variety of foods from all food groups. In addition to five colorful fruits and vegetables daily, eat high-fiber foods, and stick with low-fat milk or dairy products. For help with a well-balanced and well-tolerated diet plan, visit the American Cancer Society web site, and look for Nutritional Guidelines for Cancer Survivors.
As you recover, be patient with yourself and ease back into regular meals. Prepare simple meals, visit the grocery store's salad bar and prepared foods sections, and don't hesitate to ask family or friends for assistance with shopping and cooking.
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Information provided by American Breast Care


